CREAMERY PA – A ServSafe safe food handler certification course, sponsored by the National Restaurant Association, will be conducted May 6 and 13 (2014; Tuesdays) by Montgomery County Penn State Cooperative Extension in its offices at 1015 Bridge Rd., Creamery PA. Registration is available online, here.
Proper food handling tops the ServSafe lessons
ServSafe is a Health Department-approved food safety and sanitation course that is required for all food service establishments located in the county.
Cooperative Extension also is offering a May 7 (Wednesday) re-certification course that is a review and update of food safety principles covered in the initial certification. Current certified food safety and sanitation managers in the county must complete a re-certification course every three years.
For more information on either course, call Food Safety Educator Mandel Smith by e-mail, here.
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