On today’s Food Page: A snappy cheese souffle may be the week’s best recipe; Grilling? Give your taste buds a thrill with inspiration from the world’s best cuisines; With warmer weather, ice cream treats are always welcome; And, great spring desserts that won’t have you crumbling under pressure.
Archive | Food
A Pepper Jack Cheese Souffle Worth Breaking Eggs Over
Posted on 15 May 2013.
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Let Mom Cook Dinner On Mother’s Day? You Know Better
Posted on 08 May 2013.
On today’s Food Page: This year, make Mom’s day by properly thanking her for all she’s done for you … cooking dinner could be a good start; Get the family together and create a pizza for dinner, or breakfast, or lunch and snacks; And, host an outdoor brunch serving an egg-tastic recipe.
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Great Cook-Outs Combine The Simple With The Fantastic
Posted on 01 May 2013.
On today’s Food Page: Keep the grill sizzling with cook-out meats that are both sweet and savory; Tapenades prove the ripe olive is one of the most versatile foods in the pantry; And, finding nature’s bounty within the canned food aisle at your local grocery store.
Upcoming Sale Benefits Meals On Wheels In Sanatoga
Posted on 25 April 2013.
Got stuff in good condition that still works but you want to get rid of? Consider donating it before next Friday to the yard sale that benefits the Meals On Wheels program which operates from Sanatoga.
Posted in Food, Local, Montgomery County, Personal Finance, Sanatoga, Social4 Comments
Chop The Chops; Instead, Perfect That Pork For Tastier Tacos
Posted on 24 April 2013.
On today’s Food Page: Dress up classic sweet treats like pound cake to make any day more special; Think of wild blueberries as a superfood, with better antioxidant capacity than other fruits and veggies; And, they’re not just pork chops … they’re a perfected part of Southwest pork tacos.
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Kids Get Moving, Learning At Saturday Event In Limerick
Posted on 24 April 2013.
The Spring Valley YMCA, 19 Linfield-Trappe Road, observes YMCA Healthy Kids Day with a free event Saturday that encourages Limerick area children to get moving and learning, and families to live healthier.
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Pottsgrove Students Will Pay More For Cafeteria Meals
Posted on 12 April 2013.
Like the costs of groceries and operating a business, the prices of cafeteria meals in the five Pottsgrove School District buildings will rise again in 2013-2014, school board members agreed Tuesday.
Posted in Education, Food, Local, Personal Finance, Pottsgrove Schools, Pottstown5 Comments
Prospective Pottstown Gardeners Can Work, Play Saturday
Posted on 12 April 2013.
MOSAIC Community Land Trust’s community garden at 423 Chestnut St. will be the spot on Saturday to learn more about how you can grown fresh vegetables and flowers to enjoy throughout the season, at very little cost.
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That’s Not Just A Sandwich! These Tips Can Make It A Meal
Posted on 11 April 2013.
On Wednesday’s Food Page: Innovative tricks can turn any regular sandwich into a delicious and satisfying meal; Garden-fresh vegetables add beautiful color and great taste; A standout dessert for the next family gathering, birthday party or holiday celebration; And making a brownie even better.
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Phoenixville Plans A Pasta Party For Its Time Bankers
Posted on 02 April 2013.
Authentic Italian recipes and a passion for time banking, in which participants can barter their time and talents with others to accomplish a variety of tasks, join up April 12 during a Phoenixville dinner.
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Fresh Recipes From ‘Serious Eats’
- Henry's Cheese Spread from 'The Lee Bros. Charleston Kitchen' May 20, 2013The ingredient list for Matt and Ted Lee's cheese spread reads almost like a 2nd grader's cafeteria prank. Cheese, ketchup, worcestershire, horseradish, Tabasco, and beer—how could that taste good? Yet this recipe, from their new cookbook The Lee Bros. Charleston Kitchen, is one of those magical recipes that just works. The balance of tart, s […]
- Red Curry with Shrimp, Zucchini, and Carrot May 20, 2013When it comes to convenient pantry staples to have on hand for a quick meal, a can of good Thai curry paste ranks up there with bacon and kimchi. Grab a can of coconut milk and whatever happens to be in the fridge, and twenty minutes later you have a stunningly spicy dinner waiting for you. […]
- Cornbread Sorghum Milkshake (or, Breakfast) May 20, 2013A gluttonous amalgamation of Chef Lee's buttermilk ice cream and lardo corn bread, this milkshake from Smoke & Pickles combines two excellent recipes with a healthy helping of sorghum syrup. […]
- Rieska (Finnish Rye Bread) May 20, 2013Versions of this traditional rye bread abound in Finland, ranging from crisp and cracker-like to thick and hearty. This is in the latter camp: a slightly dense bread that's great for toasting and slathering with jam or honey. […]
- Raspberry Rhubarb Ginger Jam May 19, 2013Crystallized ginger melts into this tart raspberry-rhubarb jam, providing unexpected hints of heat and spice. The flavors are big and bold, so it would work best with straightforward baked goods that won't compete. […]
Food News From ScienceDaily
- Compound in Mediterranean diet makes cancer cells 'mortal' May 20, 2013New research suggests that a compound abundant in the Mediterranean diet takes away cancer cells' "superpower" to escape death. […]
- Making ice-cream more nutritious with meat left-overs May 20, 2013Most of the animal proteins found in the meat industry waste have, until now, been underutilized. The challenge is to transform such waste into food of higher functionality and added value. […]
- New era of fisheries policy needed to secure nutrition for millions May 17, 2013A new study argues that for fisheries policies to be effective they must take in to account not just fish stock conservation and environmental issues, but also research data on the patterns and dynamics of fish trade, markets and user consumption. […]
- Students' diet and physical activity improve with parent communications May 16, 2013College students eat more fruits and vegetables and exercise more on days when they communicate more with their parents, according to researchers. […]
- Fish oil may stall effects of junk food on brain May 14, 2013Data from more than 180 research papers suggests fish oils could minimize the effects that junk food can have on the brain, a review has shown. […]
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